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Post by Deleted on Oct 3, 2019 20:43:37 GMT -5
My thanks to chef Mark and the office co--workers who taste tested. Now that I know, I will definitely continue my project and look forward to some salads.I especially love the fact that there is no trace of heat.  |
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Shawn
Administrator
Posts: 16,265 
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Post by Shawn on Oct 13, 2019 8:09:10 GMT -5
Still going strong. Lots of new flowers, more peppers to ripen and one about to be picked or left...
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Oct 13, 2019 9:10:22 GMT -5
After the picture was taken I decided to to a dump, rinse and refill. Good thing I did. I had roots everywhere. They were in the water level thingamajig, in the pump and the filter was sucked up. I trimmed the roots, placed a new filter in and then added nutes and mooch. The plant and the machine are both now clean and happy.
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Oct 22, 2019 13:19:50 GMT -5
Still going strong with both peppers and buds
No picture
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Oct 31, 2019 8:52:44 GMT -5
This plant has given me SOOOOO many peppers and has many many more on the plant. I am going to pick all the green ones and see if they ripen if I leave them out.
I am going to end this one even thou it can go on for a long time.
We want to plant some hots. We have not had any for a while now.
I will grow this one again in the spring and plant it outside. If it were not for the cold nights and crappy days now I would plant it outside bit it will not last .
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