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Post by Deleted on Sept 6, 2018 19:36:59 GMT -5
I like this project!
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MaryL
AGA Farmer
Posts: 3,532
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Post by MaryL on Sept 7, 2018 0:13:47 GMT -5
Oh, it looks perfect!
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Kate
AGA Bounty
Posts: 953
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Post by Kate on Sept 8, 2018 8:42:51 GMT -5
It looks great! Hopefully, it will stay small enough. Mike says they do, and I'm definitely counting on that.
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Sept 8, 2018 8:56:34 GMT -5
I have been growing these for a while and all have stayed small. However they were also Park seeds.
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mike
The Pepper King
Posts: 3,661
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Post by mike on Sept 8, 2018 11:17:05 GMT -5
I haven't seen one over 12", usually 10-11".
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Oct 9, 2018 15:14:20 GMT -5
Chedda, how is your Sweet doing?
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Kate
AGA Bounty
Posts: 953
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Post by Kate on Oct 12, 2018 16:17:29 GMT -5
I'm impressed! Whoo Hoo!
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Post by cheddachasa on Oct 20, 2018 13:39:24 GMT -5
I’m back! I had some phone issues: I use Tapatalk to post here and had to wait for them update their app so I could post photos. We are at day 92 and I just gave the plant a well deserved trim. Too many leaves were getting burned and I even lost two peppers that were too close to the lights. I have about twenty peppers growing and a few of them are finally starting to ripen. Such a beautiful red!
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Oct 20, 2018 13:48:45 GMT -5
Very Nice! Sorry you lost some but thankfully it was only a couple. I often trim old leave off. It seems to give the rest of the plant more energy.
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Kate
AGA Bounty
Posts: 953
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Post by Kate on Oct 20, 2018 14:07:41 GMT -5
Don't feel alone. Mine is around 60 days and is less than an inch below the lights, not leggy at ALL. I'm starting to stress over it.
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Post by cheddachasa on Oct 22, 2018 19:58:42 GMT -5
Sweet Heat experts, is this one fully ripe?
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MaryL
AGA Farmer
Posts: 3,532
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Post by MaryL on Oct 23, 2018 0:20:33 GMT -5
Looks like it to me! Beautiful!!!
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Oct 23, 2018 4:00:47 GMT -5
cheddachasa, it sure is. Once the pepper is bright red it is ripe. Beautiful pepper!
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mike
The Pepper King
Posts: 3,661
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Post by mike on Oct 23, 2018 15:24:51 GMT -5
Looks fabulous, and fully ripe.
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nick
AGA Bounty
Posts: 555
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Post by nick on Oct 23, 2018 21:14:50 GMT -5
Looks great!
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Post by cheddachasa on Oct 28, 2018 9:19:03 GMT -5
My first harvested peppers! I’m not exactly a pepper lover but enjoyed growing these. They may not be that high on the scale but they are hot enough for me! These two are pretty small, about 2.5” and 1.5” respectively. Now to figure out what to do with them!
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mike
The Pepper King
Posts: 3,661
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Post by mike on Oct 28, 2018 10:12:05 GMT -5
My fravorite use for them was diced along with onions, mushrooms and ham into a delicious omelette. They are also great in chicken salad.
Enjoy.
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Oct 28, 2018 10:15:19 GMT -5
These look so good Like Mike, these are great in chicken salad. Sauteing them alone or with other veggies is also very good. I have used them in dishes I cook whether it be chili, sausage and peppers, with my Rosemary Potatoes ... I cut them up and add.
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Oct 30, 2018 7:19:39 GMT -5
My first harvested peppers! I’m not exactly a pepper lover but enjoyed growing these. They may not be that high on the scale but they are hot enough for me! These two are pretty small, about 2.5” and 1.5” respectively. Now to figure out what to do with them! cheddachasa, what did you make with your Sweets?
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Post by cheddachasa on Oct 30, 2018 7:24:31 GMT -5
My first harvested peppers! I’m not exactly a pepper lover but enjoyed growing these. They may not be that high on the scale but they are hot enough for me! These two are pretty small, about 2.5” and 1.5” respectively. Now to figure out what to do with them! cheddachasa, what did you make with your Sweets? I haven’t made anything yet. I’ll most likely use them in a stir-fry once some more of them fully ripen.
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