MaryL
AGA Farmer
Posts: 3,532 
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Post by MaryL on Oct 15, 2018 0:37:50 GMT -5
Already better with more food!  |
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Kate
AGA Bounty
Posts: 953
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Post by Kate on Oct 15, 2018 6:39:37 GMT -5
I'm so glad it's rebounding!
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MaryL
AGA Farmer
Posts: 3,532
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Post by MaryL on Oct 30, 2018 15:07:32 GMT -5
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Oct 30, 2018 15:27:32 GMT -5
I often trim this plant to give the inside "some air" Turning it also helps  Looks great |
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Kate
AGA Bounty
Posts: 953
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Post by Kate on Nov 2, 2018 6:55:48 GMT -5
It really is an incredibly dense plant. It's completely different than my other pepper plants were at this age.
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MaryL
AGA Farmer
Posts: 3,532
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Post by MaryL on Nov 27, 2018 19:00:38 GMT -5
I finally have the beginning of color!  |
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Nov 28, 2018 3:54:40 GMT -5
I love when they start the change.
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MaryL
AGA Farmer
Posts: 3,532
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Post by MaryL on Nov 28, 2018 21:23:11 GMT -5
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Nov 29, 2018 5:43:55 GMT -5
 ok ok, start TO change LOL... 
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MaryL
AGA Farmer
Posts: 3,532
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Post by MaryL on Dec 6, 2018 20:22:31 GMT -5
Woo hoo! I’m thinking dinner tonight!  |
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Dec 7, 2018 3:58:47 GMT -5
Wonderful! I can not wait to see what you think of them!
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MaryL
AGA Farmer
Posts: 3,532
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Post by MaryL on Jan 6, 2019 15:27:43 GMT -5
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Shawn
Administrator
Posts: 16,265
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Post by Shawn on Jan 6, 2019 15:42:08 GMT -5
Beautiful peppers. I am so happy you liked them.
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Post by cheddachasa on Jan 6, 2019 20:35:59 GMT -5
The recipe sounds good! Did you substitute the sweet heats for the jalapeño or for the chilies?
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MaryL
AGA Farmer
Posts: 3,532
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Post by MaryL on Jan 16, 2019 23:25:01 GMT -5
The recipe sounds good! Did you substitute the sweet heats for the jalapeño or for the chilies? Apologies for the delay in responding. I used the Sweet Heats in place of the jalapeños, and I didn't even use the can of green chilies. I recently used a can of green chilies in a recipe and they really faded into the background, so I figured they'd really be muted in the face of the Sweet Heats. The recipe made a lot so I had leftovers I froze in 1 cup containers. I thawed one last night and it really was super. I'm very happy with it. And especially with the Sweet Heats because, for me, they have more dimension than jalapeños. Then again I am kind of a wimp when it comes to heat.  |
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Post by cheddachasa on Jan 20, 2019 22:36:16 GMT -5
I made the beans today! I misread the directions and chopped up a bunch of my sweet heats to replace the green chilies and the jalapeño. I removed most of the pepper after cooking though. It gave the beans a nice kick but wasn’t too spicy. I wife and I both enjoyed it. Thanks!!!
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MaryL
AGA Farmer
Posts: 3,532
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Post by MaryL on Jan 23, 2019 12:17:42 GMT -5
Your very welcome! I’m so glad you enjoyed it. Btw, even though I put my peppers in whole, I think they pretty much disintegrated under pressure and I don’t remember fishing them out, so I don’t think you can go wrong either way. She probably calls for putting them in whole as a shortcut.
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